Certified Auto Rice Mill

Wadud Special Chinigura Rice – 50kg Premium Digital Bag

Unlock the secret to the perfect feast with Wadud Special Chinigura Rice. Sourced from selected heritage crops, this rice offers an unmatched buttery aroma and a delicate texture. The 50kg digital-print packaging ensures that every grain remains as fresh and fragrant as the day it was harvested, making it the top choice for connoisseurs and professional chefs.

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Description

Wadud Special represents a commitment to excellence. Our Chinigura rice is aged to perfection, allowing the natural oils to develop a deep, enchanting fragrance. Whether you are hosting a large family gathering or running a high-end kitchen, Wadud Special provides the consistency you need for world-class cuisine.

Why Choose Wadud Special?

  • Aged for Fragrance: Naturally aged to enhance the signature scent and ensure the grains don’t clump.

  • Precision Milling: Utilizing state-of-the-art “Digital” processing to remove husks while preserving the nutritional value of the grain.

  • Visual Appeal: Brilliant, snow-white tiny grains that provide a beautiful contrast in colorful Pulao and Biryani dishes.

  • Advanced Protection: The 50kg Digital Bag features multi-layer protection, preventing moisture ingress and maintaining the “new-crop” scent.

  • Pure & Export Quality: Strictly monitored for stone-free and dust-free purity.

Ideal Culinary Applications:

  • Kachchi & Pakki Biryani: Absorbs flavors beautifully without breaking.

  • Ghee Rice: The natural aroma complements premium ghee perfectly.

  • Desserts: Ideal for Zarda, Payesh, and rice-based puddings.


Product Specifications

FeatureDetails
BrandWadud Special
VarietyPremium Chinigura
Net Weight50kg
Bag TypeMoisture-Locked Digital Print
TextureSoft, Non-Sticky, Tiny Grain
Purity99% Cleaned & Sorted
SuitabilityCommercial & Domestic Use

Storage & Care

To maintain the peak aromatic profile of Wadud Special:

  • Store the digital bag in a cool, elevated, and dry area.

  • Keep away from strong-smelling spices or chemicals, as aromatic rice can absorb external odors.

  • Ensure the bag is tightly closed after each use to preserve the natural fragrance.


Pro-Tip for Chefs: When cooking Wadud Special, adding a few drops of lemon juice to the boiling water will keep the pearl-white grains even brighter and more distinct.

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